Mucho Queso Pizza

Everyone likes pizza, and this scrumptious version is so easy to make!  It uses a prepared pizza crust, shredded chicken and a ready-made, kicked-up cheese sauce. You can serve it as an entrée, or cut it into smaller, appetizer sized pieces.


1 cup Pace® Salsa con Queso
0.5 of a 10-ounce package (8-inch) pizza crust(1 crust)
0.5 cup shredded boneless, skinless chicken breasts, cooked
0.5 cup sliced sun-dried tomatoes
2 tablespoons Parmesan cheese
2 tablespoons chopped fresh basil leaves


Heat the oven to 400°F.
Spread the salsa con queso on the pizza crust to within 1/2-inch of the edge. Top with the chicken, tomatoes, cheese and basil.
Bake for 15 minutes or until the salsa con queso is hot and bubbling.